Oral Cancer

Oral cancer often begins with an asymptomatic stage during which symptoms may not be obvious, it is often painless initially and therefore difficult to detect. Oral cancer treatment is usually successful when performed in the early stages, any abnormal change in the mouth, gums, tongue, or surrounding area should be evaluated by a dental professional immediately. A consistent build up of plaque and tartar leads to oral cancer and Nutritional deficiencies implicated as risk factor Diet low in fruits & vegetables implicated in cancers of mouth, larynx, and oesophagus. Diet low in vitamin A has been linked to oral  cancer in some studies Iron deficiency associated with Plummer-Vinson syndrome causes an elevated risk for squamous cell carcinoma of the oesophagus, oropharynx and posterior mouth.It is estimated that tobacco smoking and alcohol drinking combined account for approximately ¾ of all oral and pharyngeal cancers in the U.S.

  • Oral Epidemiology and Risk Factors
  • Molecular Pathogenesis of Oral Cancer
  • Diagnosis and Management
  • Prevention of Oral Cancer

Related Conference of Oral Cancer

March 28-29, 2024

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16th Annual Congress on Dentistry and Dental Medicine

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13th World Summit on Oral Health and Dentistry

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36th Annual World Dentistry Summit

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5th International Conference on Orthodontics

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42nd International Conference on Dentistry & Dental Marketing

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28th Annual World Dental Summit

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